This elegant restaurant was designed by the Viennese architect Hermann Czech in 1983, when Salzamt first opened. White table cloths stretch throughout the dining area, surrounded by wooden benches and Art-Deco chandeliers, a truly timeless space.
On the daily handwritten menu you can find both classics and traditional Viennese specialities such as Wiener schnitzel.
This place is very popular so make sure to book a table ahead!
